Sorry, the content of this store can't be seen by a younger audience. Come back when you're older.
Last Resort Recipe
In the Last Resort cocktail recipe Absinthia Absinthe Verte is accentuated with Anjou pear gomme syrup. It creates an aromatic and tasteful drink that is sure to delight!
Recipe
Ingredients
0.25 oz Absinthia Absinthe Verte
0.75 oz Anjou pear gomme syrup*
0.75 oz lime juice
1 egg white
Fresh nutmeg and Peychauds bitters to garnish.
Directions
Dry shake everything without ice and then add ice and shake again. Double strain into a coupe and grated nutmeg on the top and add a few dashes of Peychauds.
Absinthia Absinthe Verte Classic absinthe with rich, herbal notes EIGHT GOLD MEDALS, SUNSET MAGAZINE LIQUOR OF THE YEAR, 95 POINTS