{"product_id":"foaming-fairy","title":"Foaming Fairy Recipe","description":"\u003cp data-mce-fragment=\"1\"\u003e2 ounce Hayman’s Old Tom Gin\u003cbr data-mce-fragment=\"1\"\u003e½ ounce freshly squeezed lemon juice\u003cbr data-mce-fragment=\"1\"\u003e½ ounce\u003cspan style=\"color: #4eee44;\" data-mce-style=\"color: #13e506;\"\u003e \u003ca style=\"color: #4eee44;\" href=\"http:\/\/www.shopabsinthia.com\/\" data-mce-style=\"color: #13e506;\" data-mce-href=\"http:\/\/www.shopabsinthia.com\/\" data-mce-fragment=\"1\"\u003eAbsinthia Absinthe\u003c\/a\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e1 small egg white\u003cbr data-mce-fragment=\"1\"\u003e4 drop The Bitter Truth Creole Bitters\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd the gin, lemon juice, Absinthia Absinthe, and egg white to a cocktail shaker. Cover and vigorously “dry shake” the ingredients for about 30 seconds to combine. Uncap the shaker and fill ⅔ full with ice and shake again vigorously until frothy, at least 30 seconds. Using a Hawthorn strainer double strain the cocktail through a wire-mesh sieve into a chilled cocktail glass. Wait a moment for the foam to rise, then strategically place 4 drops of bitters in a circle on top. Use a skewer to connect the dots.\u003c\/p\u003e","brand":"Absinthia's Bottled Spirits","offers":[{"title":"Default Title","offer_id":39708128051281,"sku":"T00000155","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0016\/0169\/9952\/products\/foaming-fairy-560x450.jpg?v=1707417864","url":"https:\/\/nickel-dime-cocktail-syrups.myshopify.com\/products\/foaming-fairy","provider":"Absinthia's Bottled Spirits","version":"1.0","type":"link"}